SEASON: SUMMER
HOURS: From 10:30 a.m. to 9:30 p.m.
Kitchen open from 10:30 a.m. to 21:30 p.m., based on Mediterranean cuisine typical of the area and light snacks. Featuring nightly shows at the Beatriz Terrace (open from May to October).
Located in the hotel gardens, enjoy pleasant meals right on the beach, enlivened with ambient music.
The Beach Club offers typical Mediterranean cuisine from the area, specializing in rice dishes. From Friday to Sunday, enjoy delicious "espetos," typical of the Costa del Sol, in all their varieties: sardines, catch of the day, squid, etc. In addition, our staff will inform you during the weekend of off-menu suggestions, featuring fresh fish from the Fuengirola fish market as the star. The menu is complemented by a wide range of light snacks, a vast selection of cocktails, and a children's menu for the little ones.
* The Beach Club and kitchen hours are subject to change due to internal hotel operations and/or weather conditions.
